Live; Eat; Travel: jiakbuibui

Buttercake n Cream at Sunset Way, Clementi

It's mid week!! Two more days to Friday! Here's one lobang for you which is one more cafe-hope place in the West side - Clementi, Sunset Way. It's only 4 bus stops away from Clementi MRT. Super convenient, won't even take up to 15 minutes to reach there.

My friend and I went on a Sunday so thought that we should called and make a reservation. Do note that they do open up spaces for parties etc. Therefore, you might want to call and make reservation first. Book through online also possible.

And here's our reserved table with name tag.

To be honest, we ordered alot even though there's only 2 of us. LOL

First we had this appetizer, Sauteed Mushrooms ($9.90). According to my small research before visiting the cafe, this dish is a die-must-order and so we did. It could be my high expectations of it, and came with bit of disappointment. I would conclude it as a pretty normal dish. Shitake mushrooms are fresh enough but I find it too salty. The bread is hard too. =X

Next on the list: Truffle Fries ($9.00) I like this more than the sauteed mushroom. The fries are crispy enough and goes perfectly well together with the mayonaise sauce. Quantity wise, definitely worth it!

Here's our drink: Snowy Paddle Pop and Rainbow Lemonade ($8 each). I will not say it is wonderful but overall, it is not bad as it is refreshing enough!

Next: Char Grilled Beef Tender ($24.00) This is good, beef is fresh and nicely done. Recommended!! Cos normally i dont eat beef, but still i gave it a try - one mouth la! haha at least it doesnt have a very strong beef taste, phew! Tender enough too, so no worries! xD

Next: Sambal Prawn Aglio Olio($15.90). First of all, you won't be able to find such a flavour? for Aglio Olio and i would say it's rather Asian. Powerful taste of the sambal - Delicious! As for spicy level, acceptable for me but for those unable to take spiciness, this is quite a kick after a few mouths. A pretty big portion and with many prawns too! ~

You know what? After all these, we still ordered desserts!! HAHAHAHA

Strawberry Shortcake ($6.50): I would say it is really well presented on the table. Fresh strawberries with well layered cake, good! Just that the cake seems abit dry, it would be better if it could be more 'fluffy'.

Last but not least, we have the Paddle Pop Chocolate Bar ($5.00) And yes, literally Paddle Pop, the ice cream together with a chocolate bar which tasted like crunch? Perfect combination, and that is why the taste won't go wrong!

This is the exterior look of the cafe whereby they hold the parties and some other special occassions. So most of the time it will be closed for walk-in for a certain time period. But this place seems cosy, and looks like a small garden? Rare gem right, in Clementi.

In conclusion, i love this cafe and it is well located in Sunset way of Clementi. Not a hazzle at all! This cafe gives me a very warm and cosy feel, which is most importantly right! Prices are all rather reasonable too. Good recommendation for cafe-hopping in the West! Enjoy ~

P/S: Reservation can be made via their website and Facebook too.

Website: http://buttercakencream.com/

Facebook: https://www.facebook.com/Let.the.magic.begins

Address:

106 Clementi Street 12 #01-52 (Sunset Way) Singapore 120106
Tel. : (65) 6777 3477
Fax : (65) 6777 2910
Email : info@buttercakencream.com

Getting there:
Bus : 52, 154 (5 stops from Clementi MRT),

74 (4 stops from Dover MRT), 61, 75, 151, 184
Walk : approximately 900m from Clementi MRT

Opening Hours:
Tuesday to Saturday: 11:45 AM to 10:30 PM
Sunday & Monday: 11:45 AM to 10:00 PM

Wednesday, November 18, 2015
7 Comments

Saveur at Far East Plaza

central area sg

Hello peeps! It's french cuisine this time round, something different from the previous posts. Saveur - which is located at town area, Level 1 of Far East Plaza. You will have to enter from the outside of the shopping mall, which means that you can't access it from inside. (One entrance only) Please pardon the not-nicely-taken photo of the signboard.

This time round, 3 of us have to wait about 15 minutes before getting a table. We reached there around 2pm, and the restaurant is crowded and with bit of queue. But luckily, the waiting time aint that long. Phew! The seating area is spacious enough too! Good ~

First dish: Duck Confit ($13.90). I have to first complement the mashed potato, it is nicely whipped up - savoury too! I would say that it has generally absorb all the essence in the whole dish. You can choose to go with the shitake mushroom sauce too, but salty though. Bit of fig chutney which tasted bit like plums? But according to Google, it's actually mixture of fruits and spices. Lastly, the poultry jus (duck) which means the natural way to enhance the flavours especially chicken, veal and lamb. Pretty reasonable amount of meat for one pax portion.

Next on the list: Foie Gras with creamy lentils, pickled pearl onion ($7.90) I have to first admit that it's my virgin try on this! I have a tiny bite of it, kinda overwhelmed by the taste? Don't really know how to desrcibe it, but it tasted abit bloody? powdery? Next closest item i had in mind is pig liver (which i don't eat too). Hahaha practially i tried cutting it, it felt like jelly, bouncy kind. Worth giving it a try though especially for first timers.

Next: Saveur Pasta with chicken tuna and sakura ebi. This tasted pretty normal, using Angel hair pasta - just nice level of savouring too. We ordered the small version which costs us $4.90 only.

Done with the main courses, how can we missed out desserts?

Salted Caramel Lava Cake with Homemade Vanilla Ice Cream ($12.90) First of all, the maldon sea salt caramel sauce is perfect! Strong taste of the caramel and warm enough to go with the cake. However, the cake was abit disappointing as i would describe it tasted more like kueh (too moist?) If not, this would be a 10/10 dessert already! This is defintely a good recommendation to go!

In conclusion, this french cuisine place is a worth a go! Affordable and good foods, why not? Definitely a place which can be good for gathering too, though weekend might be a bit more packed than usual. Do note that they do allow reservations too. hence if you are planning to go with a larger group of friends you may then consider. They have several outlets too.

Cheers! :D

Address:

SAVEUR FAR EAST PLAZA, #01-07b, tel: 6736 1121

Website: http://www.saveur.sg/

Facebook: https://www.facebook.com/saveursingapore

Thursday, November 05, 2015
0 Comments

Blk 92, Toa Payoh Lor 4: Kim Keat Claypot Hokkien Mee and Ocean Curry Fish Head

blk 92 toa payoh

Hello peeps! You can settle a fulfilling meal at Toa Payoh Lor 4, Blk 92. First of all, location is pretty accessible from both Toa Payoh and Bishan Mrt station too. You will not be able to miss the coffeeshop. At most 2-3 minutes walks away from bus stops. It is quite spacious so finding seats shouldn't be any problem unless peak hours.

So this time round, I went with 3 others friends. So 4 of us ordered a $20 Claypot Hokkien Mee. We waited less than 10 minutes, it's up!!

My reviews on this: Firstly, I think it is pretty expensive, though amounting to $5/pax but the portion is not there. Secondly, I tot the Sio Bak (fried pork belly) would be alot more crispier, but sad to say it's not. The taste is not there. Other than that, the prawns tasted fresh to me. In conclusion, a pretty normal taste of the hokkien mee.

BUT as this was my second visit there, the curry fish head looks really tempting. So I tried this time round. Approached the stall and uncle was asking for how many pax? "4 pax" and uncle steadily replied, "Ok. $25 one" and here it is! The stall is also kinda linked with the Economic rice stall too.

I would say this has a pretty unique taste - Sour. It is as if taste like Assam but i realised they put green chili in it. However, i think the curry lack of the fish taste as it is mostly overwhelmed by the other ingredients in it. For the portion, it is big enough so definitely worth the $25. Still worth giving it a try though.

Ocean Claypot Curry Fish head: The stall is located at the left side of the coffeeshop, together with the economic rice stall. (I do notice they have other branches too.)

Address and Operating Hours:

Kim Keat Hokkien Mee

Toa Payoh Lor 4, Blk 92 #01-264, Singapore 31009 (10-15 min walk from Bradell MRT)
Tel: +65 9456 0413
Opening Hours: 11:30am – 9:30pm (Mon), 11:30am – 9:30pm (Wed-Sun), Closed Tues

Facebook: https://www.facebook.com/officialkimkeathokkienmee?fref=ts

Ocean Curry Fish Head

Blk 92 Lorong 4 Toa Payoh
#01-264 Singapore 310092
Tel: 6252 2168
Opening Hours: Daily 11am - 9pm, Close on every alternate Tuesday
(if is a PH on that day, the following day will be close)

Website: http://www.oceancurryfishhead.com.sg/index.html

Facebook: https://www.facebook.com/oceancurryfishhead

Thursday, October 22, 2015
0 Comments

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Buttercake n Cream at Sunset Way, Clementi

Saveur at Far East Plaza

Blk 92, Toa Payoh Lor 4: Kim Keat Claypot Hokkien Mee and Ocean Curry Fish Head

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